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Asking Price: $139,000

Popular Wood-Fired Pizza (REDUCED)

Northford, CT
Not disclosed

Prepare to ignite your culinary dreams with this extraordinary wood-fired pizza restaurant opportunity! Imagine a charming haven complete with a delightful patio—ideal for those balmy, starry evenings. The atmosphere is pure magic, setting the stage for an unforgettable pizza experience that will tantalize taste buds and create lasting memories. At the heart of this treasure lies an authentic Italian wood-fired oven, perfectly positioned in a prime AAA location. It's where the magic of transformation happens—dough turns into golden, crispy masterpieces, and the mouth-watering aroma of freshly baked pizzas fills the air, captivating everyone who walks through the door. But wait—there’s more! With a full liquor license, this gem offers a dazzling array of beverages to complement every slice. Picture your guests sipping handcrafted cocktails, savoring exquisite wines, or enjoying refreshing craft beers, all while indulging in your sensational pizzas. The cherry on top? The limited operating hours give the new owner the rare luxury of a remarkable work-life balance. Open your doors on your own terms and embrace the freedom to maximize both your lifestyle and income potential. With reasonable lease terms, this opportunity is as clever as it is delicious. The possibilities for growth are boundless—expand your hours, enhance the menu, and watch your business thrive. This isn't just a restaurant; it's a cherished community hub where traditions are born, memories flourish, and every slice is a celebration. This is your golden ticket to shine, especially if pizza and life are your passions. Don’t let this dream slip away—call today to secure this sensational opportunity and step into a flavorful future of fun and success!

Cash Flow $125,000
Revenue $375,000
$ Owner Financing Available

Asking Price: $179,000

Reduced Reduced Pizza Extraordinaire Fairfield Cnt

Shelton, CT
Not disclosed

REDUCED REDUCED $70,000 from $250,000 to incredible $179,000, a good buy @ $250,000 but now makes it a great buy, for high grossing pizza ristorante for this kind of money. Not often you get your investment back in one year! Imagine becoming the proud owner of a well-loved bustling pizza ristorante, a culinary gem and a well-loved community favorite pizza, boasting years of customer satisfaction, is now available at a reduced price that has been delighting customers for years. With a profitable 2,300 square feet to welcome diners, this restaurant boasts 55 money making seats and an additional cozy bar area for 10, ensuring a lively atmosphere every day of the week. The rent is astonishingly affordable at just $5,100, covering all the essentials including property tax, insurance, and CAM charges. The establishment is renowned for its mouth-watering pizza, consuming 16 cases of mozzarella weekly, and also offers a diverse menu with ala carte and popular catering options for added revenue. Situated in a prime location with high visibility and traffic, this ristorante is not just a business, but a local favorite with a loyal following. This is an unparalleled opportunity to step into a high-grossing, well-established pizza haven at an incredible low price. Don't let this chance slip away; it's a golden opportunity for any aspiring restaurateur.

Cash Flow $200,000
Revenue $1,000,000
$ Owner Financing Available

Asking Price: $405,000

Passive Ownership at Pizza Restaurant

Pomfret, CT
Windham County

The owner is passive with 3 managers on staff at this pizza restaurant! With nearly $1M in revenue and 90% of sales being takeout and self-performed delivery, this homemade pizza joint includes over $150,000 in assets upon its purchase! Located in Northeastern Connecticut, this restaurant serves pizza 50% through takeout and drive-through, 40% through delivery, and the other 10% through dine-in and catering. It is the only pizza joint in its market that offers a drive-through option. The company was established as a small take-out pizza shop in 1986 by the current owner’s father; the owner opened this location in 2009. Because of the long history in the community, this restaurant has a strong brand presence, being a long-term staple in the area. There are 20 qualified and reliable personnel in place with 3 being full-time and 17 being part-time. The full-time manager, assistant manager, and shift supervisor take care of the daily activities, allowing the owner to only handle general oversight. Due to COVID-19, the pizza joint had to close for two weeks. But even so, the sales are up from last year given that dine-in was only 10% of sales before COVID-19. With an expansion in catering and alcohol sales, this restaurant would see continued growth. Priced at $405,000, a 15% down payment of $60,750 returns $95,450 in the first year after debt payments, which is a 157% return on investment.

Cash Flow $146,810
Revenue $983,927
$ Owner Financing Available

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