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Asking Price: $179,000

Reduced Reduced Pizza Extraordinaire Fairfield Cnt

Shelton, CT
Not disclosed

REDUCED REDUCED $70,000 from $250,000 to incredible $179,000, a good buy @ $250,000 but now makes it a great buy, for high grossing pizza ristorante for this kind of money. Not often you get your investment back in one year! Imagine becoming the proud owner of a well-loved bustling pizza ristorante, a culinary gem and a well-loved community favorite pizza, boasting years of customer satisfaction, is now available at a reduced price that has been delighting customers for years. With a profitable 2,300 square feet to welcome diners, this restaurant boasts 55 money making seats and an additional cozy bar area for 10, ensuring a lively atmosphere every day of the week. The rent is astonishingly affordable at just $5,100, covering all the essentials including property tax, insurance, and CAM charges. The establishment is renowned for its mouth-watering pizza, consuming 16 cases of mozzarella weekly, and also offers a diverse menu with ala carte and popular catering options for added revenue. Situated in a prime location with high visibility and traffic, this ristorante is not just a business, but a local favorite with a loyal following. This is an unparalleled opportunity to step into a high-grossing, well-established pizza haven at an incredible low price. Don't let this chance slip away; it's a golden opportunity for any aspiring restaurateur.

Cash Flow $200,000
Revenue $1,000,000
$ Owner Financing Available

Asking Price: $149,000

Best Buy Wood-Fired Pizza

Not Disclosed, CT
New haven County

Get ready to turn your culinary dreams into reality with this dazzling wood-fired pizza restaurant opportunity! Picture a cozy haven with a charming patio, perfect for those warm, starry nights. The ambiance sets the stage for an unforgettable pizza experience that will leave your taste buds dancing with delight. At the heart of this gem is an authentic Italian wood-fired oven nestled in a prime AAA location. This is where the magic happens: dough transforms into golden, crispy perfection, and the irresistible aroma of freshly baked pizzas fills the air. It's a sensory journey that will captivate every guest who walks through the door. But that's not all! The full liquor license is the cherry on top, offering a tantalizing array of beverages to complement every slice perfectly. Picture your guests sipping on handcrafted cocktails, savoring fine wines, or enjoying a refreshing beer, all while indulging in your mouth-watering pizzas. The best part? Limited operating hours mean the new owner can revel in an enviable work-life balance, a true rarity in the restaurant world. Imagine the freedom to open your doors when it suits you, maximizing your lifestyle and income potential. With reasonable lease terms, this investment is as savvy as it is delicious. The growth potential is enormous, limited only by your imagination. Extend your hours, expand your menu, and watch your business flourish. This isn't just a restaurant; it's a beloved community hub where memories are made, traditions are born, and every meal is celebrated. This is your moment to shine for those passionate about pizza and life itself. Don't miss out—call now to seize this must-see opportunity and step into a future filled with flavor, fun, and success! 

Cash Flow $150,000
Revenue $650,000
$ Owner Financing Available

Asking Price: $405,000

Passive Ownership at Pizza Restaurant

Not Disclosed, CT
Windham County

The owner is passive with 3 managers on staff at this pizza restaurant! With nearly $1M in revenue and 90% of sales being takeout and self-performed delivery, this homemade pizza joint includes over $150,000 in assets upon its purchase! Located in Northeastern Connecticut, this restaurant serves pizza 50% through takeout and drive-through, 40% through delivery, and the other 10% through dine-in and catering. It is the only pizza joint in its market that offers a drive-through option. The company was established as a small take-out pizza shop in 1986 by the current owner’s father; the owner opened this location in 2009. Because of the long history in the community, this restaurant has a strong brand presence, being a long-term staple in the area. There are 20 qualified and reliable personnel in place with 3 being full-time and 17 being part-time. The full-time manager, assistant manager, and shift supervisor take care of the daily activities, allowing the owner to only handle general oversight. Due to COVID-19, the pizza joint had to close for two weeks. But even so, the sales are up from last year given that dine-in was only 10% of sales before COVID-19. With an expansion in catering and alcohol sales, this restaurant would see continued growth. Priced at $405,000, a 15% down payment of $60,750 returns $95,450 in the first year after debt payments, which is a 157% return on investment.

Cash Flow $146,810
Revenue $983,927
$ Owner Financing Available

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