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- RE: Proprietary Organic Plant Based Pizza Dough Compan
- Contact: Rick Carlson
- License #: 01820673
Quick Facts
Asking Price: | $300,000 | |
Annual Revenue: | $24,832 | |
Net Profit: | Not Disclosed | |
Cash Flow: | $5,421 | |
Total Debt: | Not Disclosed | |
FF&E: | Not Disclosed | |
Real Estate: | Not Disclosed | |
Year Established: | 2015 | |
Employees: | 1 | |
BBN Listing #: | 289627574 | |
Broker Reference #: | 1122 DOUGH |
Business Overview:
This established LLC is offering its proprietary organic dough mixture for sale. Trademark is in place. Creator/owner is a life-long baker, and began experiencing health related gut issues, as millions of people do. In response, she embarked on a research journey and sourced products from everywhere possible to make a perfect 100% clean, plant-based, organic pizza dough. She wanted to provide pesticide-free dough that could last longer in the fridge, that could take the heat without burning to a crisp, and could be boiled, fried, baked and grilled. She created dough that could be used every day, in a variety of ways, that wouldn’t make you sick. In other words, eating clean, organic dough like the Europeans! Thus, the Company was born!Currently offered in over 300 grocery stores, in both frozen and dry mixes, in a variety of flavors, at a very competitive price point.
NDA is required to secure comprehensive Confidential Information Memorandum (CIM) crafted by ProNova Partners.
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Property Features and Assets:
NoneMarket Competition and Expansion:
Competition: Other health food-based dough mixes which typically are not organic and sell at a higher price point. Growth & Expansion: Unlimited room for expansion and growth in brick and mortar stores, as well as online sales and wholesale opportunities.Reason for Selling:
The Seller has developed and runs another business.Additional Details:
- The property is owned.
- The owner is willing to train/assist the new owner.
- This is not homebased business opportunity.
- This is not a franchise resale opportunity
Documents:
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