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** Reduced Price. Motivated Seller **This community staple comes complete with:- Real estate conservatively valued at $200,000- Furniture, Fixtures and Equipment valued at over $100,000- Discressionary Earnings of greater than $90,000 annuallyThis carry-out only restaurant has been providing everything from breakfast to lunch to desserts to its captivated audience for decades.Sellers are motivated to move the business for family reasons and so they can get back to their other business ventures.
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This restaurant is 11,117 square feet with 2 floors and a maximum capacity of 500 people. Seafood & Barbecue menu with a full 7-day Liquor license. The first floor has a large bar with 14 beers on tap and 15 bar stools. There are pendant-style lights throughout the establishment. Exposed brick walls throughout the first floor give the bar a rustic look along with poured concrete flooring. There are a full set of restrooms on each floor along with a half bath of the second floor. With 5 TVs serving the bar area and the business is equipped with Toast P.O.S. system.The kitchen is has a 22 ft. hood, 10 burner stove with dual ovens, a ‘Cookshack’ smart smoker, and three 2 basket fryers. and walk-in freezer with 2 additional reach-in freezers. A dozen chafing dishes surround the open kitchen for their Buffet style menu offerings along with a soft serve ice cream machine. A security system is in place and the entire building has a sprinkler system. A beautiful outdoor patio area with a nice landscaped pond, can seat 25 people.The second story of the restaurant has hardwood laminate floors along with restrooms, a liquor storage room and keg box. Banquet style seating for large groups and parties can accommodate up to 249 people on the second floor. There is a very large manager’s office upstairs with a full bathroom/shower. Everything was rebuilt in 2011. Sales are averaging over $20,000/week. Asking Price is $850,000 including business & property.
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