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This Northern California based Pizza Franchise is a C corporation and has been in operation for the past 7 years under current ownership. This franchise has been in operation for well over 50 years, making it one of the most established pizza franchise brands in California. Their comfortable indoor and outdoor dining areas offer a wide range of seating options (i.e. booths, tables, high-tops and bars). Ordering is fast and efficient whether you are dining in, taking out or having your meal delivered. Customers come to this location for the overall experience—to eat, socialize, have fun and enjoy their time with friends or family. Their team is trained and managed to provide the best in customer service and keep our customers coming back. They can accommodate parties, have catering, vegan and gluten-free options available and have a Type 41 Beer & Wine license. From a franchise perspective, they have low royalty and marketing fees, legacy brand with immense brand power and well-defined operational systems and processes to help you manage successfully. Their dough is rolled fresh daily, only premium grade meats and locally grown fresh produce are used and their pizza sauce uses fresh packed tomatoes – never canned or reconstituted. The new owner would be grandfathered into the old royalty fee structure at 2.75% versus the new royalty fee for built out stores that is 4-5%. Franchise transfer fee is only $5,000.
Transworld Business Advisors of the Coachella Valley DRE 02120938 presents:This profitable 28 year pizzeria is turnkey and ready for a new Owner. With 1,800 square feet, mountain views, and an ABC Type 41 liquor license, the fast casual establishment is very well-known in Riverside County serving a variety of pizza choices, subs, pasta and salad. The pizzeria is located on a main busy street, close to the main Hwy, with great signage. Pizzeria is anchored by a major grocery store, banking and other small retail. Owners are seeking other business opportunities. Call Agent for details.
A delicious franchise. You know Papa John's. Everyone does. E Z to operate Pizzeria is run with 7 employees and only 1 owner. Established over 12 years. Stable income. Good lease. 5 year a 5 year option. Rent of only $3,800/month. No NNN fees. 50% of sales are customer pickup. Low transfer fee. Great, active location in the La Verne, Pomona, area. Price reduced. Seller is motivated and negotiable. Full training offered.Call to schedule your private tour inside the restaurant.
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Listing # - 5429 WPHigh volume Pizza Parlor with ABC 41 Beer on Tap & Wine Bar. Lots of Flat Screen TVs, active Arcade produces good extra income. There are 10 quality employees with owner manages the business very part time, does not have a role or physically work. Owner has full time high tech job. Prime location upscale neighborhood with nice homes and schools. Not much competition for sit down pizza, beer and wine in the area. Business was re-invented and remodeled just a couple years ago, so the restaurant looks modern and desirable. Full Kitchen has top of the line pizza oven, fryer, grease trap, walk in cooler and freezer, spacious kitchen prep areas, manager's office, video surveillance, online POS system, and much more. Located next to large brand Supermarket.Lots of upside opportunity for an active new owner who is willing to network and market in the area, sponsor sports teams and schools, and/or make additions to the menu. Potential to promote sporting events, add microbrew, entertainment? Active and Creative Buyers will do well here.
Quaint and Cozy Pizza Restaurant in Affluent Alameda County TownRRC# 4828 Location: Desirable Alameda County City on Major ThoroughfareDescription:Imagine owning a bustling pizza restaurant with a loyal customer base in a prime location. Situated in a busy plaza near a neighborhood sports park, the restaurant attracts a steady stream of sports teams and local residents. This family-run establishment is consistently ranked #1 for Pizza on Yelp in the area and is ready for a new owner to continue its success. The menu features 23 original owner recipes and highlights include pizza, calzones, pasta, sandwiches, and gelato.The fully equipped 1,150 square feet restaurant includes both an indoor and outdoor seating area with a combined 45 seats. The kitchen contains a 2-deck pizza oven, 3-door refrigerator, single door refrigerator, 3-door sandwich unit refrigerator, 2-door full freezer, pizza dough stretcher, meat slicer, food warmer, 80 quart Hobart mixer with attachments, pizza prep table, 3-compartment sink, vegetable prep sink, mop sink, 2 hand sinks, below-ground grease interceptor, ADA restroom, storage room with shelving, Kegerator with 4 taps, Manitowoc ice maker, microwave, gelato display refrigerator, POS with 3 printers, 80” TV. 2 wrapped delivery vehicles are also included as part of the sale. This is a turnkey opportunity to take over a long-established and highly-rated business with a strong foundation and to become a key part of the community. Contact us today to learn more about owning this popular pizza restaurant.Financial Information:Monthly Revenue: $42,000Monthly Cash Flow: Contact for Info Annual Revenue: $500,000 Annual Cash Flow: Contact for InfoGeneral Info:Ownership: LLC Established: 2013Employees: Contact for Info Reason For Sale: Other InterestsMonthly Rent: $5,100Expiration: 09/1/2027Facilities:Square Feet: 1,150 inside additional outdoor seatingSeating: 45 Parking: Ample Free Parking Licenses: ABC Type 41 Days/Hours of Operation: Lunch/Dinner 7 Days
Successful Northern California Pizza Franchise - SC2190Financial InformationAsking Price: $249,000Cash Flow: $90,000Gross Revenue: $750,000Down Payment: $125,000Financing: YesThis Northern California based Pizza Franchise is a C corporation and has been in operation for the past 7 years under current ownership. This franchise has been in operation for well over 50 years, making it one of the most established pizza franchise brands in California. Their comfortable indoor and outdoor dining areas offer a wide range of seating options (i.e. booths, tables, high-tops and bars). Ordering is fast and efficient whether you are dining in, taking out or having your meal delivered. Customers come to this location for the overall experience—to eat, socialize, have fun and enjoy their time with friends or family. Their team is trained and managed to provide the best in customer service and keep our customers coming back. They can accommodate parties, have catering, vegan and gluten-free options available and have a Type 41 Beer & Wine license. From a franchise perspective, they have low royalty and marketing fees, legacy brand with immense brand power and well-defined operational systems and processes to help you manage successfully. Their dough is rolled fresh daily, only premium grade meats and locally grown fresh produce are used and their pizza sauce uses fresh packed tomatoes – never canned or reconstituted. The new owner would be grandfathered into the old royalty fee structure at 2.75% versus the new royalty fee for built out stores that is 4-5%. Franchise transfer fee is only $5,000.
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Rosati’s is a Chicago-based family-owned pizza franchise established in 1964. Their mission is to provide their customers with the highest quality signature Chicago pizzas, pastas and sandwiches from authentic Italian family recipes. They take pride in their consistency providing the highest quality ingredients in all their family recipes throughout the United States. This Rosati’s is located in a great center in La Quinta next to Handel’s Homemade Ice Cream with ample parking! They offer limited dine in seating, take out, delivery and online ordering. Please call broker for more details on this opportunity.This information, while not guaranteed, has been obtained from sources deemed reliable. Buyer must verify the information and bear all risks for any inaccuracies. DRE #01366091080224
This well-established pizza and pasta business has been serving the community for 15 years and is 100% help-run by a semi-absentee owner. The restaurant generates over $40,000 in monthly sales and operates in a highly visible, 1,000 square feet unit within a bustling neighborhood shopping center with ample parking and easy access.The business is supported by a reliable team of three full-time and three part-time employees. The full-time staff has been with the restaurant for 15, 10, and 7 years, respectively, providing stability and consistency in operations.If you're in the market for a successful, well-run business with 5-star reviews and a solid reputation, this opportunity is worth serious consideration.
This is a fantastic opportunity to own a long-time, San Francisco staple! Super pizza and Italian restaurant with one-of-a-kind delicious pizza! This great restaurant consists of 1,900 square feet, Type 1 hood, Type 41 beer and wine license, ADA entrance, lots of storage, beautiful authentic seating area with many nostalgic accents, great lease and terms and great location. Owner is semi absentee (2-shifts) and the business is debt free and all equipment is owned outright with no leased items. You can keep going with the same long-time fabulous cuisine or expand what already works! Also, you can put your own concept to work! This is an opportunity that can't be passed up! Contact us today using reply to this ad button!
Over 30 years of consistent growth. Ongoing support. Multiple revenue streams. Whether you’re looking into owning your very first store, or you’re interested in adding to your existing franchise portfolio, Batteries Plus is here to help. Learn more about the costs, benefits, and available locations today!
This pizza restaurant is located in a desirable area with potential to increase sales through adding an outdoor patio. It serves both eat-in and take-out customers and is suitable for families, teams and lunch/dinner crowds. The current owners have owned it for less than a year and are selling due to the long commute. The business includes all furniture, fixtures, and equipment, but no employees. It is located in a busy shopping center near offices, hospital and local residences, and provides catering and delivery services. The rent is reasonable and a long-term lease is available for the new buyer. This is a turn-key opportunity for anyone looking to start a pizza business. Personal observation is strongly recommended to understand the true value and performance of the business. All reasonable offers will be considered. SA11024
This profitable take-out, delivery and dine-in Italian pizza restaurant has been operating for 20 years in Sherman Oaks, San Fernando Valley. It is located on a busy street with high visibility. The restaurant serves breakfast, lunch & dinner and opens seven days a week. It offers a diverse menu that includes varieties of gourmet & healthy pizzas, salads, gourmet burgers, sandwiches, pasta and desserts. Take-out and delivery accounts for about 80% of revenue. It seats 14 inside and 8 outside. Rent for ~900 square feet facility is $2,000/month. Owner works full time at the restaurant. Revenue for 2016 was $480,000 with a net profit of $80,000. Price to sell is $170,000. For more information, please contact Rashid Khalid or email us.
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