High Volume Hamburger-Fast Food Business For Sale

Business Overview:

Opportunity to purchase a high volume hamburger/fast food restaurant in a niche market located in a fast growing community south of downtown Dallas. Long established, well known operation that has developed a large following with a name that has reached somewhat of a brand status and is widely recognized in Ellis County. Definitely a destination oriented operation. The food is fresh and way above average (was recently publicly recognized as the best burger in north Texas!). The business survived & thrived through the COVID pandemic as well as 2 ½ years of road construction which was finally completed in late 2022.

VERY MOTIVATED SELLER!! PLEASE MAKE ALL REASONABLE OFFERS!!

Seller will provide on-site training after the purchase, assist in securing retention of employees and transfer of supplier relationships, provide on-call telephone assistance after completion of the training and sign a no competition agreement.

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Property Features and Assets:

Sale includes all furniture, fixtures, and equipment necessary to run a high volume hamburger restaurant plus inventories & supplies on hand, the trade name, all social media currently in place, all of the Seller’s rights under the current premises lease, the telephone number and the goodwill of the business as a going concern. Currently located in a 2,400 square foot free standing building with 94 seats inside plus another 46 outside.

Market Competition and Expansion:

Market for this type of fast food business remains strong. Reasonably priced, excellent product. Limited competition in the immediate trade area. The competition that does exist has a hard time competing with their product and reputation.

Excellent expansion opportunity. The owner was planning on buying enough real estate or a second generation restaurant with ample parking to move the operation and expand the concept to a car hop service similar to Keller’s Hamburgers/Drive In in Dallas, Mel’s Diners in California and Big Boy’s Drive In. The “cruise in” aspect really appeals to classic car and motorcycle enthusiasts which contributed to making the original business model so popular in the first place.

The owner got the idea of converting the business to a "cruise-in" concept in a more suitable location. He tried a test promotion called Thursday night cruise-in which was a huge success as it quickly outgrew the parking space available at the time which was eventually converted to public use only. All these plans have changed as the owner has recently started to experience some health issues and has decided to sell and retire from the business. Now is the time for a buyer with the proper vision to cash in on the successful brand that the owner has created and then eventually upgrade and expand it to a classic car drive up car hop concept with inside dining in another location suitable for even higher sales volume.

Reason for Selling:

Additional Details:

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