Boutique Sausage Maker

Business Overview:

Thriving 80-Year-Old Sausage Business – USDA Inspected Wholesale & Retail

An incredible opportunity to own a well-established, third-generation sausage business with a loyal customer base and a strong reputation in the community. Operating for 80 years, this business operates its own retail location with a full prepared foods menu, supplies select retail stores and maintains long-term wholesale relationships with restaurants, bars and pizza shops.  t is USDA federally inspected and certified for wholesale operations, ensuring compliance and quality standards.

With an average of 630 customers per week at its retail store alone, demand is so high during the holidays that purchase limits are sometimes necessary! Plus, its well-organized processes make employee training efficient and straightforward, ensuring smooth operations in production. A fantastic opportunity for anyone looking to step into a thriving and in-demand business!

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Property Features and Assets:

Located in a high-traffic area in a main area of town, this business has ample parking for customers visiting this busy retail area.  It operates in a 1,150 square foot retail space and has an additional separate 1,200 feet of warehouse space.

Assets = $118,085

Market Competition and Expansion:

There is no direct competition in the area and with the right buyer, this business could grow and expand substantially.

This business model was profitable during COVID and continued to grow every year with great potential to continue to grow and expand. 

Reason for Selling:

Additional Details:

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