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- RE: Award Winning Fermented Foods Company
- Contact: Kristin Young
Quick Facts
Asking Price: | $350,000 | |
Annual Revenue: | $517,049 | |
Net Profit: | Not Disclosed | |
Cash Flow: | Not Disclosed | |
Total Debt: | Not Disclosed | |
FF&E: | $28,510 | |
Real Estate: | Not Disclosed | |
Year Established: | 2008 | |
Employees: | 12 | |
BBN Listing #: | 944831 | |
Broker Reference #: | 062221-433913 |
Business Overview:
Award Winning Fermented Foods Company in Fast Growing Market
Own a pioneering fermented foods company dedicated to crafting premium, probiotic-rich products that delight the taste buds and nourish the body. This brand was born 15 years ago in the pacific northwest out of a desire to educate and promote the importance of fermented foods.
Today - everything is handcrafted using traditional fermentation methods, all ingredients are organically certified and sourced locally whenever possible. With a commitment to sustainability and flavor innovation, this brand offers a diverse range of delicious fermented foods, each bursting with unique flavors and health benefits.
With a distribution foothold all over the West Coast, Mountain West, and even into Alaska and Hawaii this brand has the ability to grow sales through brand recognition and strategic marketing.
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Property Features and Assets:
Monthly Rent: $1,400.00
Square Units (Foot, Meter): 3,440
Lease Expiration Date: October 31, 2026, 12:00:00 AM
Terms Options: Step increase to $1,442 in November 2024 and $1,485 in November 2025
Facilities: 3,102 square foot industrial kitchen and 338 square foot office space
FF&E Overview: FF&E and all leasehold improvements are included. As an industrial kitchen it includes all coolers, refrigerators and equipment required to prep and store fermented foods for an operation this size. An asset list will be provided upon completion of an NDA.
FF&E General Condition: Functional-some newer some older
Market Competition and Expansion:
Competition: There are only a handful regional competitors in the fermented foods industry that are comparable in size and brand.
Expansion: The fermented foods industry has been experiencing significant growth, driven by increasing consumer interest in gut health, probiotics, and artisanal food products. This trend is expected to continue in the coming years.
Reason for Selling:
Owner moving on to other endeavorsAdditional Details:
- The property is Leased.
- The owner is willing to train/assist the new owner.
- This is not homebased business opportunity.
- This is not a franchise resale opportunity
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