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  • RE:  38 Acres Plus Profitable Business For Sale
  • Contact:  Tom Buckley

Quick Facts

Asking Price: $1,250,000
Annual Revenue: $301,998
Net Profit: Not Disclosed
Cash Flow: $77,855
Total Debt: Not Disclosed
FF&E: Not Disclosed
Real Estate: $975,000
Year Established: 1989
Employees: 5
BBN Listing #: 954693
Broker Reference #: 12-300

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Business Overview:

So many possibilities with this long-standing property!

An experienced staff handles the operations requiring (at present) minimal presence of the owner. Staff likely to stay on with a new owner if treated fairly. Although the commercial kitchen is currently closed it can be reopened with reasonable investment in equipment and product. Current owner would assist in this market approach.The property comes with a large two story home, butcher shop along with necessaryequipment, huge commercial kitchen building (which of course could be repurposed as a new owner sees fit), a workshop, barn, chicken brooding building, and more. The commercial kitchen was generating $700,000 in sales volume when operating. A new owner, if he offered the same products and quantities, could expect to duplicate those sales in addition to those reported on the butcher shop. Consumers are intrigued with foods and goods produced by such commercial kitchens. It is an amazing infrastructure ready for a new owner to either continue as butcher shop or repurpose the property. All sitting on 38 super acres, untainted by herbicide or pesticide, probably a big advantage for a new owner.

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Market Competition and Expansion:

Competition: In business since 1989, this business has had the opportunity and advantage to build a specialized and loyal clientele. Previously offering a large variety of commercial kitchen groceries, a new owner can or will be trained to duplicate what present owner has learned and is applying at his new location.

Growth & Expansion: It is only limited by the imagination and work ethic and budget of the new owner. Ample room to grow within the current set of buildings. Business could establish a route serving nearby towns, offer more products purchased from third parties but still sellable at healthy margins. A new owner can take advantage of the strong trends toward healthful, additive-free meats, fruits and vegetables.

Reason for Selling:

Owner has relocated and established another similar business in another city; doesn’t want to be responsible for two locations.

Additional Details:

  • The property is owned.
  • The owner is willing to train/assist the new owner.
  • This is not homebased business opportunity.
  • This is not a franchise resale opportunity

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